An apple and cinnamon cake is a simple and delicious international cake that can be made with various recipes. Follow us for the complete and step-by-step tutorial on making an instant apple and cinnamon cake. Another delicious cake is pistachio cake. This cake has an easy recipe; you can easily make and enjoy it. I'm sure this cake's spongy and unique taste will stay in your mind forever.
Ingredients for instant apple and cinnamon cake
2 cups of flour
3 eggs
Sugar 1 cup
3 apples
½ cup milk
½ cup liquid oil
Baking powder 1 tablespoon
A teaspoon of vanilla
½ cup chopped walnuts
Cinnamon 2 tablespoons
How to make instant apple and cinnamon cake
First stage
To prepare a delicious and memorable apple and cinnamon cake, peel two apples, then grate them with a fine grater. Next, peel the remaining apple and cut it into thin slices.
Second stage
At this stage, sprinkle 2 tablespoons of sugar and some cinnamon on the sliced apples and set them aside. Next, we turn on the oven at a temperature of 175 degrees Celsius until it is thoroughly heated.
Third level
We cover the desired mold with greaseproof paper or cake-separating oil and set it aside. Next, mix the flour with cinnamon powder and baking powder in a suitable bowl, then sift it 3 times.
The fourth stage
At this stage, put the eggs at the same temperature as the ambient temperature with sugar and vanilla into a suitable bowl, then mix with a high-speed mixer for 7 to 8 minutes until the texture of the bulky ingredients and their color lighten.
The fifth stage
Now add milk and oil to the ingredients in order and mix each for 30 seconds with a slow mixer until they are uniform with the other ingredients. Next, add the grated apples and mix gently with a whisk.
The sixth stage
In this step, add the flour mixture to the ingredients in the bowl in three steps and mix the ingredients with a whisk from one side until the cake batter is uniform. Next, pour the cake batter into the mold, then place the sliced apples on the cake batter.
The seventh stage
We place the mold in the middle of the oven and let the cake cook for 35 to 45 minutes. After the cake is thoroughly cooked, we turn on the grill for a few minutes until the cake is golden. Finally, we take the cake out of the oven.
Additional tips on apple pie
The preparation time for raw materials and their necessities is about 20 minutes.
And the cooking and waiting time are about 50 minutes.
You can serve apple cake as a snack dessert.
Note that the number of ingredients and the recipe is suitable for 4 people.
Essential points on how to prepare apple and cinnamon cake:
1. Place the apples gently on the cake, so they do not sink.
2. The layer of ingredients you pour into the mold should not be thin so that the apples do not sink to the bottom of the cake.
3. The fact that the apples are in different depths of the cake after baking makes the apples stand out when cut, and the audience can taste the apple and the cake together in each cut.
• After that, you pick the rest of the apples on the surface of the cake with the same sensitivity as before, any model you like. You can use the rose model as in the photo below.
• Now, we transfer the cake to the preheated frying pan. (I put it on the third floor. Of course, figuring out how to do this and the right temperature for baking is completely experimental because different ovens have different temperatures and levels; for sure, you will notice this once or twice when you bake this delicious cake)
• We cook for 35 to 40 minutes at a temperature of 175 degrees and wait for it to cook well.
Note: If you want to be sure of the result of your cake and you have doubts about the temperature, insert a toothpick into the center of the cake; if the ingredients do not stick to it, it means it is well cooked.
• After cooling the cake, you can decorate it elegantly by sifting some powdered sugar.
The fresh taste and smell of apple and cinnamon in this cake will make your home feel different. Usually, most people don't react well when they hear the name of apple and cinnamon together and their combination to flavor the cake, but after tasting it, they change their mind. So if you are one of these people, try it at least once.
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